Have you noticed the holiday season’s best recipes are the ones you can easily wrap up and give as DIY holiday food gifts? Just look at these sea salt vanilla caramels!

You don’t even have to be an expert candy-maker to create these indulgent treats. All you need is a good candy thermometer, a little patience and a short list of ingredients you probably already have at home.

Make an extra big batch and package your homemade candy like a pro. Wrap each ooey, gooey good caramel in twist of waxed paper, and present them in a mason jar decorated with pretty ribbon. Your family and friends will be deliciously delighted that you put time, effort and love into each and every one of these sweet holiday treats.

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