Pot pies might just be one of, if not the ultimate comfort food. Described by many as “comfort in a crust,” the creamy, savory dish is known for combining juicy chicken breast with an assortment of veggies, from carrots to potatoes, for the perfect, soul-warming bite. But not all pot pies are served for lunch or dinner; dessert pot pies are just as delicious. And Martha Stewart‘s summer peach pie is not only super-delicious, but Stewart also embraces one store-bought ingredient to make the dessert totally hassle-free.

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