Inspired by its beloved Bloomin’ Onion appetizer, Outback Steakhouse has now introduced a new Aussie-tizer, “Bloomin’ Fried Shrimp.”

The latest offering from the Australian-themed American casual dining restaurant chain puts a nautical twist on the fried sharing option. Perfect for seafood lovers the appetizer features breaded and fried juicy shrimp seasoned with the same spices and flavorings as the Bloomin’ Onion. The arrangement of Bloomin’ Fried Shrimp is also faithfully topped with the familiar tangy and spicy bloom sauce.

Priced at $13 USD, Bloomin’ Fried Shrimp is now available exclusively through the Outback Steakhouse app for a limited time only.

For more food and beverage news, watch this Iron Chef turn Kraft Dinner into a gourmet meal.
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