A Tennessee jury has ordered Cracker Barrel, a Southern fare restaurant chain, to pay $9.4 million in damages after staff served a customer sanitizer instead of water in 2014.
Cracker Barrel will only have to pay a fraction of that amount, however, under a Tennessee law that places a cap on economic damages, attorney Thomas Greer of Bailey & Greer, PLLC, told WTVC, a local FOX-ABC station in Chattanooga.
"This is an unfair law," Greer told the station. "He will not receive anything close to what he is entitled to."
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